Menu

Finely ground Durham wheat hot cereal, sprinkled with brown sugar.

Served with sprinkled brown sugar.

Served with sprinkled brown sugar.

Almond oat granola, served with milk.

2 halves of grapefruit sprinkled with powdered sugar.

2 eggs any style, except soft boiled. Served with home fries.

Two boiled eggs (3 min) served in their shell, with thinly sliced toast (for dipping). Served with oven-roasted garlic homefries.

Two eggs lightly scrambled with goat cheese and chives. Served with roasted tomatoes and a side of toast.

2 scrambled eggs, 1 pancake of your choice and a choice of bacon or homefries.

2 eggs sunny-side up, spicy merguez sausage, and choice of toast.

3 egg omelette with ratatouille, served with homefries and choice of toast.

2 eggs lightly scrambled with cream cheese, over roasted levian bread, with homefries and tomatoes.

Green leaf lettuce and organic spring mix tossed in our Dijon vinaigrette. Add goat cheese for an additional charge.

Shredded Albacore tuna, marinated beets, yellow corn, potatoes, shredded carrots, Nicoise olives with pits, hard-boiled eggs, and anchovies, over tossed greens in our house Dijon vinaigrette. Add grilled tuna for an additional charge.

Spinach, gorgonzola cheese, and walnuts tossed in an orange and shallots vinaigrette with aioli croutons. Add chicken for an additional charge.

Orzo salad and thinly sliced French ham, hard-boiled egg, yellow corn over tossed greens in your house Dijon vinaigrette.

Choice of Vegetable quiche (flavors changes seasonally) or ham and cheese Quiche Lorraine, served with tossed greens in our house Dijon vinaigrette

Grilled rosemary marinated chicken breast with aioli and sun-dried tomato pesto served with mixed greens.

Warm Brie cheese with tomato pesto on a Rustic French roll with mixed greens

Slow simmered country style whole-grain fed chicken with Dijon mustard garlic, thyme, and white wine, served with saffron rice and green beans

French roast.

Latte.

House coffee and steamed milk.

Espresso and dark French chocolate.

Hot chocolate.

Cold or steamed milk.

Cold or steamed milk with strawberry Monin syrup.

Bergamot black tea.

Bergamot black tea and fresh-squeezed lemon juice.

(Irish) House coffee, Bourbon-infused sake, whipped cream. Must be 21 to purchase.

Choice of orange, grapefruit, or raspberry. Must be 21 to purchase.

Sparkling wine from the Vouvray region. Must be 21 to purchase.

Petit Royal with raspberry or black currant syrup. Must be 21 to purchase.

Bloody Mary - Tequila-infused sake, Bloody Mary mix, lemon juice, celery stalk. Must be 21 to purchase.

House red wine. Must be 21 to purchase.

Domaines Andre Aubert, Cote du Rhone, 2015. Must be 21 to purchase.

Merlot/Cabernet. Must be 21 to purchase.

Cahors, Malbec/Merlot/Syrah, 2015 - Bottle. Must be 21 to purchase.

Vacqueras, Grenache/Mouvedre/Syrah, 2014 - Bottle. Must be 21 to purchase.

Cotes de Provence, 2014 (375ml). Must be 21 to purchase.

Les Ouefs Brouilles Au Saumon: three eggs scrambled softly with smoked salmon and cream cheese or goat cheese over lightly buttered French Country bread, served with home fries, roasted Provencales tomatoes, and choice of Coffee or Tea with Lemon Bundt Cake, and choice of sparkling wine or sparkling lemonade with raspberry coulis. Must be 21 to purchase.

Sake based. Must be 21 to purchase.